An absolute delight! Spicy, bold, and sweet all in the same cup! The finest ingredients have been brought together for this premium chai blend.
Black tea, ginger root, cinnamon, green cardamom with cinnamon, ginger and vanilla flavor.
 
Steeping Guide:
• Measure 2 spoonfuls (6g) of Masala Chai into a small, preheated teapot.
• Add 8-oz. of boiling water and steep for a full 5 minutes. 
• Separately, warm 8-oz. of milk in a saucepan, being careful not to scald. 
• Strain steeped tea into a heated glass. Mix in 1 teaspoon of sugar or honey to taste. 
• Add heated milk and enjoy!